Discover the most popular and inspiring quotes and sayings on the topic of Gaucherie. Share them with your friends on social media platforms like Facebook, Twitter, or your personal blogs, and let the world be inspired by their powerful messages. Here are the Top 100 Gaucherie Quotes And Sayings by 96 Authors including David Mitchell,Arthur Conan Doyle,Anne Rice,Victor Hugo,Andrea Pirlo for you to enjoy and share.
Alain-Fournier is
Le mauvais gout mene au crime.' The
Kindly go to Hell!
(Lestat to Oncle Julien's ghost)
Gans and Savigny controversy; he took Savigny, he took Gans, read
I lifted my eyes to the heavens and asked for help because if God exists, there's no way he's French.
Paul Gauguin asked, "whence do we come? What are we? Where are we going?" Well, I don't know about anyone else, but I came from my room, I'm a kid with big plans, and I'm going outside! See ya later! Say, who the heck is Paul Gauguin anyway?
Nothing but beauty and douceur
Gallimaufry of ices and trifles and toasts, supervised
When a Quebecker is interviewed for French TV, he or she is often subtitled in 'normal' French, as if the language they speak in francophone Canada is so barbarous that Parisians won't be able to understand
Whistler,' Manet called. 'How's your mother?
There is a certain dignity to being French.
Laissez les bon temps rouler! (Let the good times roll!)
Fifteen years ago, France was the promised land of cooking. So I looked at a map, found five restaurants and faxed them to ask for a job. Within five minutes, I got a reply from the then three- star Le Jardin des Sens in Montpellier.
There is no gaiety as gay as the gaiety of grief.
Voluit!
Petra Hermans
25 September 2016
Francaise with our own proper pack. This permission, we feel bound to say, was graciously granted; which compels us here to give a public contradiction to the slanderers who pretend that we live
Mama Ganache chocolate
Marie Laurencin.
Among the classic tastes: bread sauce, Nuits St Georges Les Perdrix 1962, Worcestershire sauce, Toblerone and Bovril.
Everything bad about France was transferred to Quebec.
He wasn't just Gat. He was contemplation and enthusiasm. Ambition and strong coffee. All that was there, in the lids of his brown eyes, his smooth skin, his lower lip pushed out. There was coiled energy inside.
When the sommelier Enrico Bernardo moved to Paris from Italy nearly two decades ago, the world of French gastronomy brutally rejected him. No matter that he had won the competition for best sommelier in Italy; when he asked 30 restaurateurs for work in their wine cellars, all turned him down.
Does he have a nickname?' Diana went on remorselessly. 'I mean, 'gaiphage' is so long. Can we call him phage? Or maybe just 'G'?
The climax of absurdity to which art may be carried when led away from nature by fashion, may be best seen in the works of Boucher ...
Old France, weighed down with history, prostrated by wars and revolutions, endlessly vacillating from greatness to decline, but revived, century after century, by the genius of renewal!
In the kitchen Gamache's German shepherd, Henri, sat up in his bed and cocked his head. He had huge oversized ears which made Gamache think he wasn't purebred but a cross between a shepherd and a satellite dish.
Despite history, despite English, despite the noteworthies, and a little bit also despite ourselves, alas!, the Quebecois people have stayed French. I had violently returned. This people had no need of directives to affirm its French pride in the face of the whole world
Guilleaume left La Praline with a small bag of florentines in his pocket; before he had turned the corner of avenue des Francs Bourgeois I saw him stoop to offer one to the dog. A pat, a bark, a wagging of the short stubby tail. As I said, some people never have to think about giving.
In France today, people no longer eat as much heavy food and fat as they did 15 or 20 years ago. These days, French cooking, through the influence of 'grande cuisine,' has become a bit lighter. And we are beginning to discover the original flavors of our produce.
JJ informed me, when he dropped them off, that they are French bulldogs, which has led med to reassess my opinion of the French. They may know a lot about making wine and fries, but they don't know jacques-merde about making dogs.
It's so French to be a cat person.
for the French clergy,
Ten cooks' shops! ... and all within three minutes' driving! one would think that all the cooks in the world ... had said - Come, let us all go live at Paris: the French love good eating - they are all gourmands - we shall rank high.
They're from France, Ruby said, Vogue magazine. They only speak French except for fuck you.
Agreeing to differ.
[Lat., Discors concordia.]
Fortune and love favour the brave.
[Lat., Audentum Forsque Venusque juvant.]
Larousse Gastronomique has always been the first and last word on classic European techniques and recipes. I love that it has expanded its reach to cover world cuisines and modern culinary innovations, making it more indispensable than ever.
Hello, Hazel Levesque.
Eh! Je suis leur chef, il fallait bien les suivre. (Ah well! I am their leader, I really ought to follow them.)
Chef: Any cook who swears in French.
Remember this: no matter how politely or distinctly you ask a Parisian a question he will persist in answering you in French.
For Gogol Ganguli- The man who gave you his name, from the man who gave you your name.
I don't like French food. I like everything but French food.
I cannot go to Montreal without going to Beauty's, my favorite place for breakfast, where I have the Mish-Mash omelet with hot dogs, salami, eggs, green peppers, and onions, and the best banana bread in the world. It's legendary!
I am the most un-French Frenchman you will ever meet.
Frenchman: Germans with good food.
Angleterre Hotel,
hey gallagher girl
Gibney, we gotta win this fucking Tour de France.
One more thing. She wears Patchouli. Every tart in Montmartre wears it. Place Pigalle reeks of it. If she wants to carry out her pose as an aristocrat, she ought to refine her tastes.
Salad is roughage and a French idea.
Even after all these years, she still said the word "gig" self-consciously, in the same way that she always said "croissant" with the proper French pronunciation, but with an apologetic, self-deprecating look to make up for her pretentiousness.
To tell about him, one should be French, because only the people of that nation manage to explain to others what they don't understand themselves.
I love French stuff. Mmmm, french fries.
Guano-mo, huh? The neo-Nazi concentration camp
The French: a people who have used their sophisticated culture and beautiful language to bequeath to the world the sliced potato.
Before you, I engage myself to serve my country with the devotion and the exemplary that this post demands. I understand responsibilities of the job and, as such, I give a republican salute to Nicolas Sarkozy who has led France for 5 years and who deserves all of our respect.
Frances is a diamond, passed from filthy paw to paw but never diminished. The men who handle her can leave no mark because her worth is far above them. (page 361)
What's that?" said Ron, pointing at a large dish of some sort of shellfish stew that stood beside a large steak-and-kidney pudding.
"Bouillabaisse," said Hermione.
"Bless you," said Ron.
"It's French," said Hermione.
I read French much better than I speak.
Let us be French, let us be English, but most importantly let us be Canadian!
I love you, Jemmaline Girard. I always have and I always will. You are my future and my forever. You have already claimed the deepest part of my soul, femme de mon coeur.
Roberta Marieschi
When I need a word and do not find it in French, I select it from other tongues, and the reader has either to understand or translate me. Such is my fate.
The name was supposed to be 'Googol,' which is the mathematical term for a 1 followed by 100 zeroes. It was before the Google spellchecker existed.
My dear man, a gourmand is a gentleman with the talent and fortitude to continue eating even when he is not hungry.
Comme des Garcons is a gift to oneself, not something to appeal or to attract the opposite sex
In Paris and later in Marseille, I was surrounded by some of the best food in the world, and I had an enthusiastic audience in my husband, so it seemed only logical that I should learn how to cook 'la cuisine bourgeoise' - good, traditional French home cooking.
Proximity to this death makes me nostalgic for the French language.
George P. A. Healy; I knew no one in France, I was utterly ignorant of the language, I did not know what I should do when once there; but I was not yet one-and-twenty, and I had a great stock of courage, of inexperience - which is sometimes a great help - and a strong desire to be my very best.
Go Go Gadget Leg!
France has given us the best filmmakers and food.
By gad, is that you, Ainswood? I haven't seen you in a dog's age. How's the gout? Still troubling you?
Don't just yell France! There are a lot of other countries.
(Claude and Marcel LeFever were speaking in French. This simultaneous English translation is being beamed to the reader via literary satellite.)
Perhaps," said Jasper shyly, "you would like some Gargletine Instant Breakfast Drink?"
Katie fixed him with a long, level stare. Gargletine TM caused hysteria in lab rats and took the brown off horses. "Maybe not," said Katie. "But thanks.
I have decided to come back for Les Bleus.
Young chefs, famous chefs, home cooks, and everyone who loves food and cooking-we all depend on Larousse Gastronomique. It is the only culinary encyclopedia that is always up-to-date.
Gerdanlouk, he thinks. An evocative Turkish word, with Arabic roots. It means jewelry, but only jewelry adorning a woman between her lower neck and the top of her breasts. Gerdanlouk. He looks away.
None will ever be a true Parisian who has not learned to wear a mask of gaiety over his sorrows and one of sadness, boredom, or indifference over his inward joy.
Garde-toi, tant que tu vivras, De juger des gens sur la mine. Beware as long as you live, Of judging others according to appearance alone.
We do not precisely enjoy liberty at the Figaro. M. de Latouche, our worthy director (ah! you should know the fellow), is always hanging over us, cutting, pruning, right or wrong, imposing upon us his whims, his aberrations, his fancies, and we have to write as he bids ...
Well, we're originally from Glace Bay."
Grandma Elsie's eyes glittered. She was looking at one of her own, a lost Cape Bretoner in need of help and offering a new story. "Tell me all about it, dear.
Montreal, this wonderful town ... Pearl of Canada, Pearl of the world.
None will ever be true Parisian who has not learned to wear a mask of gaiety over his sorrows ...
The students of Gallaudet have sent a powerful message across this country!
Suggested they try the Glatt, an enormous American-style mall in Wallisellen, one town over from Dietlikon.
I think Lafayette wants to rap in French now. I have to go learn some French.
Damn it, Lafayette
The French cook; we open tins.
Tinks titties Rache
Jenks
I work, play and do everything in French.
French was my first language.
I was saving the name of 'Geisel' for the Great American Novel.
Par exemple! I never had to ask. You were always there under my feet, like a troublesome cat." "You mean like an adoring dog. And just as soon as Ratignolle appeared on the scene, then it WAS like a dog. 'Passez! Adieu! Allez vous-en!
French zombie chauffeur.
Yossarian!!!(?)!
Il faut e pater le bourgeois. One must astound the bourgeois.
Well, got any relish?" "No, ma'am." "Tomato ketchup?" "No, ma'am." "And they call this a gormay paradise,
The next summer we went to France for six weeks, and I added another 420 words, most of them found in the popular gossip magazine, 'Voici'. "Man-eater", I'd say. "Gold digger, roustabout, louse".
"Who are you talking about?" my neighbors would ask. "What social climber? Where?
...Traduttore, traditore.